Lunch & Dinner
Starters
HUMMUS PLATTER 15
Classic Hummus, Creamy Roasted Red Pepper & Feta Dip, Served With Soft Naan Bread & Crispy Sweet Potato Chips For Dipping
CHARRED OCTOPUS 20
Roasted Garlic Aioli, Pickled Peppers, Brûléed Lemon
CHICKEN & WAFFLE BITES8
Crispy Fried Chicken & Warm Waffles Topped With Savory White Sausage Gravy
LOCALLY CRAFTED SOFT PRETZELS13
Handmade By Eastern Standard Provisions, Baked To Perfection, Served With Honey Mustard Dip & Jalapeño Cheese Sauce
WINGS13 / 19
Your Choice Of Sweet Chili With Ranch Or Buffalo With Bleu Cheese, Served With
Carrots & Celery
Order Of 6 Or 12
HOUSEMADE CHIPS & DIP8
Spicy Onion Dip
FRIED FISH TACOS18
Seasoned & Fried White Fish, Coleslaw, Chipotle Mayo, Corn Tortillas & Lemon
* NATIVE OYSTERS18 | 36
Traditional Mignonette, Lemon Cocktail Sauce
Half Dozen | Dozen
Soups & Salads
AWARD WINNING NEW ENGLAND CLAM CHOWDERCup 10 | Bowl 12
Secret Family Recipe & Five-Time Boston Harborfest Winner For Best Clam Chowder
BURRATA SALAD16
Creamy Burrata, Sliced Roma Tomatoes, Arugula & Fresh Micro Basil Pesto
CHOPPED SALAD 15
Chopped Mango, Apple, English Cucumber & Roma Tomato With Grilled Corn & Crumbled Bulgarian Feta, Served With Lemon Basil Vinaigrette
GREEK SALAD 15
Cucumber, Pepperoncini Peppers, Tomato, Olives & Chopped Iceberg With Feta, Pita Chips & Creamy Greek Dressing
LENTIL SALAD15
Spiced Lentils, Roasted Sweet Potato, Spinach, Arugula, Edamame, Sliced Almonds & Tangy Pineapple Dressing
ADD TO ANY SALAD
Shrimp 8.50 | Chicken 7.50 | *Salmon 7.50 | Burrata 7
Entrées
* FLAT IRON STEAK32
Grilled 10oz Flat Iron, Housemade Steak Sauce, Mashed Potatoes, Grilled Brussels Sprouts
* PAN SEARED SALMON 29
Nut-Free Romesco Sauce, Roasted Potatoes & Asparagus
PAN FRIED COD30
Creamy Corn Chowder & Pea Tendril Salad
CREAMY MAC & CHEESE19
Creamy Four Cheese Sauce & Toasted Crumb Topping
With Buffalo Chicken 25 | Cajun Shrimp 27
BURRATA MARGHERITA FLATBREAD16
Creamy Burrata, Rich Tomato Sauce,
Sliced Roma Tomatoes & Micro Basil
Gluten Free Crust +1
THE BIG DILL FLATBREAD15
Garlic Aioli, Crisp Dill Pickles,
Shredded Mozzarella
Gluten Free Crust +1
TAGLIATELLE18
Fire Roasted Peppers, Mushrooms, Peas, Prosciutto & Tagliatelle Pasta In A Savory Butter Sauce, Topped With Ricotta Salata
Sandwiches
* GATHER BURGER 18
Gooey Muenster Cheese, Caramelized Onions, Special Sauce, Tomato & Lettuce On A Toasted Brioche Bun
FRIED CHICKEN & WAFFLE SANDWICH16
Fried Chicken & White Sausage Gravy Smothered Between Two Waffle Pieces
CLASSIC CHICKEN SANDWICH16
Choice Of Fried Or Grilled Chicken, Sliced Pickles, Tomato, Lettuce & Honey Mustard On Toasted Brioche
HOUSEMADE VEGGIE BURGER16
Quinoa, Rice & Bean Patty, Guacamole, Lettuce, Tomato, Toasted Brioche Bun
* OLD SCHOOL BREAKFAST SANDWICH14
Two Over Easy Eggs, Bacon & Cheddar On A Buttery Croissant
LOBSTER ROLL32
Lobster Salad, Coleslaw, Brioche Roll
All Sandwiches Served With Fries | Substitute Truffle Parmesan Fries +1 | Gluten Free Bread Available +1
Sides
GRILLED BRUSSELS SPROUTS8
ROASTED ASPARAGUS8
SIDE SALAD8
FRIES 8
MASHED POTATOES8
Desserts
CHOCOLATE CAKE9
Vanilla Chantilly Cream, Chocolate Sauce
CHEF’S CRÈME BRÛLÉE9
Fresh Berries
FRIED BREAD PUDDING10
Corn Flake Crust, Vanilla Ice Cream, Caramel Sauce
* These items are cooked to order and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
